Lasagna

Ingredients

  • Lasagna noodles

  • 1 lb ground beef

  • 1 jar marinara

  • 15 oz ricotta

  • 2 cups mozzarella

  • 1/2 cup Parmesan

  • 1 egg

  • Italian seasoning

Instructions

  1. Brown meat; add marinara.

  2. Mix ricotta, egg, Parmesan, and seasoning.

  3. Layer sauce → noodles → ricotta → mozzarella. Repeat.

Bake at 375°F (190°C) for 45 minutes.

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