Chili

Ingredients

• 1 lb ground beef or turkey
  
  

• 1 onion, diced
  
  

• 1 bell pepper, diced
  
  

• 2 cloves garlic, minced
  
  

• 1 (15 oz) can black beans
  
  

• 1 (15 oz) can kidney beans
  
  

• 1 (28 oz) can crushed tomatoes
  
  

• 2 tbsp chili powder
  
  

• 1 tsp cumin
  
  

• Salt + pepper
  
  

• Optional: corn, jalapeños
  
  

Instructions

1. Brown meat in a large pot; drain excess fat.
   
   

2. Add onion, pepper, and garlic; cook until soft.
   
   

3. Stir in beans, tomatoes, and spices.
   
   

4. Simmer 30–45 minutes, stirring occasionally.
   
   

5. Serve with cheese, sour cream, or cornbread.